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Breeder: Silver Maple Sheep Farm, Jay and Irma Greenstone, Rose Hill, Virginia. Polled-ness is preferred, but horns and scurs are acceptable. Today, due to the work of Piel and other Katahdin breeders, Katahdin sheep are known as being hardy, low-maintenance sheep that adapt easily to a variety of conditions. Unfortunately I didn’t keep very good records milking my katahdin sheep this year. Slightly less width than hindquarters in females. The Katahdin’s hair can come in any color as the emphasis of the breed is on production rather than appearance. He and his wife raise Katahdins near Fayetteville, Arkansas. Katahdin sheep are low-maintenence and commingle well with cattle, allowing for increased profitablity for ranchers. Our sheep are on pasture year round, no feed lots! They naturally shed their winter coat, and so do not need to be sheared. Sheep For Sale katahdinsforsale 2020-02-15T11:21:37-05:00. The breed is also ideal for pasture lambing and grass/forage based management systems. Terms of Use - Privacy Policy. The ewes generally can lamb without assistance, and can produce enough milk for their lambs. 2. ), so they require no shearing. The coat can be any color or pattern. An ideal for pasture finishing, the lambs benefit from the extra nutrients of a primarily grass and forage diet. The Katahdin sheep have demonstrated wide adaptability, and good for many different areas. The Katahdin sheep are medium to large animals, and they were the first in the United States to reach sheep industry standards of carcass quality. The average Katahdin ewe weight is 120 to 160 pounds and the ram's weight is 180 to 250. The ewes lamb easily and are good mothers. We occasionally have registered stock and live lambs for sale. The Katahdin breed is a wooless, easy care, meat type sheep, naturally tolerant of climatic extremes and capable of high performance in a wide variety of environments. The Katahdin sheep are adaptable, hardy and low maintenance sheep that produce superior lamb crops and lean, meaty carcasses. We breed Registered Katahdin Sheep on a small farm in Meansville, GA which is located in the west central part of the state. According to the Katahdin Hair Sheep International, the Katahdin is a medium-sized breed. Polled animals are preferred; horned and scurred individuals are recorded as such. It was developed by Michael Piel during the second half of the 20th century. Photo and info from Wikipedia. The coat shall preferably consist of hair rather than wooly fibers, though hair texture will vary. Katahdin Sheep The Katahdin is a heavy muscled, medium sized, easy-care meat type sheep. The selected lambs were based on hair coat, meat type conformation, flocking instinct and high fertility. Katahdin sheep are perfect for people who want to raise easy-care livestock, says Jim Morgan, breed secretary for the Katahdin Hair Sheep International (KHSI). Weights of mature ewes (in good body condition) range from 125 to 180 pounds. 1. Neck: Strong, of medium length: extends straight into the shoulder. They do not produce a fleece and therefore do not require shearing. Their hair can come in any color, as the emphasis of the breed is on production rather than look or appearance. However, review full breed profile of the Katahdin sheep in the following chart. In fact, they can grow up to 250lbs. Sheep For Sale. It is raised mainly for meat production. Birth Type: Twin Their offspring will usually have a mix of predominantly wool with hair, when these animals are crossed with wool sheep breeds. Ewes are easy lambers, and exhibit strong maternal instincts and good milking ability. We have had several other breeds of sheep over the… The Katahdin's hair can come in any color as the emphasis of the breed is on production rather than appearance. We have a small flock of purebred and crossbred Katahdin sheep, 2 registered rams and 12 ewes. What Are Hair Sheep?? We decided on this bred because they're hair sheep no wool to shave. The rams are aggressive breeders, and usually fertile year round. In short, to open a conversation about raising sheep and how our stock can work for you. To achieve this end, Piel imported a small number of Virgin Island sheep to cross with some of his existing flock of traditional sheep. Katahdin Sheep Farm, Lanexs. Hair Coat: No discrimination is made as to color on any part of the body. And their popularity increased due to low wool prices and high shearing costs. ), Katahdin Hair Sheep International   |   PO Box 739, Fowlerville, MI 48836  |  Phone: (717) 335-8280, KHSI Meeting Minutes and Financial Reports. They require only minimal parasite treatment, if managed carefully. BREEDING PUREBRED KATAHDIN HAIR SHEEP SEPT 2017 we currently have several very nice registerable pure bred Katahdin Ewe Lambs available for sale. DOB: 11/22/2017. Read some more information about this American sheep breed below. Performance and growth on pasture. Today, the Katahdin sheep is raised mainly as a meat sheep breed. See more ideas about katahdin sheep, sheep, goats. General Appearance: A medium-sized sheep with a hair coat and an alert appearance; head erect and legs squarely placed. Chest: Wide and deep enough to provide ample room for good heart and lung capacity. Katahdin’s are hardy and low maintenance. I hope to keep better records about how much milk I got from them in Spring of 2013. They demonstrate adaptability by performing well in areas varying in geography, temperature, and humidity, feed and forage resources, and management systems. That’s the way we see it. Search Sheep . The purpose of the breed is to efficiently produce meat. In the early 1970s, when he felt he'd come close to achieving his goal, he selected 120 ewes from his large flock and named them Katahdins after Mt. The Animal Registration Form is to be used for recorded sheep also. They are efficient, bred for utility and for production in a variety of management systems. The Katahdin's popularity has increased in recent years due to low wool prices and high shearing costs. The purpose of the breed is to efficiently produce meat. Katahdins are a heavy-muscled, medium-sized breed. They are prized for their lambing ability and their carcasses that are lean and meaty. The average Katahdin ewe weight is 120 to 160 pounds and the ram's weight is 180 to 250. Working together with one goal – hard-working sheep for forage-minded producers. Registration #: 146485 JAG 860 TW. They demonstrate adaptability by performing well in areas varying in geography, temperature, and humidity, feed and forage resources, and management systems. Call 219-778-4062. Our vision for Eastern Alliance for Production Katahdins, simply put, is to use the latest tools of genetic selection to build hard-working Katahdin sheep. According to the Katahdin breed registry - a Katahdin sheep can be any color (from solid black, brown, red, white to spotted and/or speckled versions of any color) or combination of colors. The average Katahdin ewe weighs 120 to 160 lbss and the ram 180 to 250 lbs. The coat can be any color or pattern. Male sheep are called rams, the females ewes, and immature animals lambs. Muscles of the thigh are thick, with obvious muscularity on the inner and outer thigh, carried down to the shank. They can be horned or polled. Rams usually range in weight from 180 to 250 lbs. It was developed in Maine, United States and named after Mount Katahdin (the highest peak in Maine). With wool sheep, 1/3 of your feed goes into the production of wool, so consequently the Katahdin requires much less feed for the same amount of meat-growth. A ram’s neck may be covered by a mane of hair. For sheep that are 50% or more purebred Katahdin ancestry and are progeny of an upgrading program, each generation must be recorded with the Registry and a certificate will be issued that indicates the percentage Katahdin blood. Rump: Wide and well fleshed; rounded appearance; deep in twist. They are me- dium sized and efficient, bred for utility and for production in a variety of management systems. The Katahdin sheep breed was the first in the United States to reach sheep industry standards of carcass quality. Average live body weight of the mature Katahdin ewes vary from 55 to 72 kg. (Refer to the Animal Inspection section of the General Instructions for a description of coat types. Scientifically select for parasite resistance. Most Katahdin ewes will have a 200% lamb crop. Our goal is to breed an easy care sheep that is structurally correct, has great mothering instincts, ewes that can keep con Our farm is located in New Kent county, Va We raise our sheep for breeding and for meat. The Katahdin's hair can come in any color, as the emphasis of the breed is on production rather than appearance. They are a sturdy breed that thrives even on poor to mid-quality pasture. Jul 21, 2017 - I love these guys!. Our commitment to provide a healthy and humane environment for our sheep includes mostly pasture with supplements of grain as needed, free choice mineral, and the use of wormers only when needed. Two teats on well-developed, well-balanced udder with good attachment in ewes. Scrotum, Udder: Two large, well-developed and balanced testicles in rams. Tail: Length is variable; preferably undocked, except for market lambs. Katahdins are a heavy-muscled, medium-sized breed. We are two farms, Charmingfare Farm in Candia, NH and Waldoview Farm in Winterport, ME, working together to meet the growing demand for top quality Katahdin Hair Sheep across the northeast and beyond. Their hair can come in any color, as the emphasis of the breed is on production rather than look or appearance. The Katahdin sheep breed was the first in the United States to reach sheep industry standards of carcass quality. Abdomen: Large capacity for consuming forage and carrying lambs (bottom or side line should not necessarily be straight). Most Katahdin ewes will have a 200% lamb crop. Legs: Medium length and bone in proportion to size. The Katahdin is a unique breed of sheep developed solely to produce meat. Katahdins can have A, B or C coats (graded on how well they shed). Shoulders: Blend smoothly into the neck and back; shoulder blades have good width between and are level with or slightly higher than the back. According to Hobby Farms, in 1957, noted sheepman Michael Piel of Maine imported a group of "African Hair Sheep" from St. Croix to his farm in north-central Maine. They can tolerate heat and humidity well. The Katahdin sheds its winter coat, and so does not have to be sheared. Quite docile and easy to handle, they adapt well to rotating pasture systems. And average live body weight of the mature rams is between 82 and 114 kg. Most Katahdin ewes will have a 200% lamb crop. Katahdins are a unique breed that’s not bred for appearance or a show standard derived from aesthetic traits, but rather they are selected for their production traits. The breed can also be used in crossbreeding programs. Generally mature ewes produce twins, but occasionally also produce triplets and quadruplets. Sound leg structure: properly angled at hock, front legs straight, strong pasterns, straight feet free of defect. They are also significantly tolerant of internal and external parasites. Michael Piel imported selected St. Croix sheep, chosen by Dr. Richard Marshall Bond (Director of the Virgin Islands branch of the U.S.D.A), and crossed them with various other sheep breeds including the Suffolk sheep. They are docile in terms of temperament and are easily handled, and their flocking instinct is moderate. For … The Katahdin sheds its winter coat, and so does not have to be sheared. Lower teeth meet the dental pad evenly. We both work off the farm; therefore time is a commodity in short supply. Katahdin sheep is a meat sheep breed. The Katahdin sheds its winter coat, and so does not have to be sheared. Lambs grow and mature rapidly to an acceptable market weight range and produce relatively lean and well muscled carcasses with a very mild flavor. It is our main goal to work with prospective buyers to identify animals that are appropriate for their farm objectives and within their budget. The Katahdin's hair can come in any color, as the emphasis of the breed is on production rather than appearance. The ewes can lamb easily, and they have exceptional mothering ability. Most importantly, the mission is to advance the development of production-oriented Katahdin Sheep using quantitative genetic selection and producer education to benefit the US Sheep Industry. Designs are property of Katahdin.Sheepthings.com. They naturally shed their winter coat, and so do not need to be sheared. Most Katahdin ewes will have a 200% lamb crop. Katahdin, the highest mountain peak in Maine. He says the ewes are excellent mothers and don't reject multiple lambs. Katahdins are one of several breeds of sheep that are bred only for meat. The average birth weight of twins is 8 pounds. Rams are distinctly masculine and well-muscled; ewes strong and feminine. Head: Variety in facial characteristics is expected. Back: Strong, smooth, and broad; loin long, wide, deep and well-fleshed. Currently 60% of our flock are registered and we are working to transition to a completely registered flock. Learn how your comment data is processed. The Katahdin breed is a wool-less, easy care, meat type sheep, naturally tolerant of climatic extremes and capable of high performance in a wide variety of environments. 56 likes. For example, we consider time spent worming, shearing, docking and trimming hooves as merely maintaining an operation.If this same time is spent building homestead fencing, water systems, improving lambing or handling facilities, it’s improving an operation. Katahdin Sheep For Sale, We at LC Ranch are a small farm in nestled in North Western corner of Pennsylvania (Union City, PA). 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The Katahdin sheep are adaptable, hardy and low maintenance sheep that produce superior lamb crops and lean, meaty carcasses. The covering of the Katahdin does not require shearing and is preferably completely free of permanent wooly fibers. We will have 30 proven ewes bred and will be exposing 10 of our best ewe lambs. Twin Cedars Farm, Katahdin, Sheep, Decatur, TN, Tennessee Twin Cedars Farm Katahdin sheep, Breeding Stock, Meat sales, Lamb sales The covering of the Katahdin does not require shearing and is preferably completely free of permanent wooly fibers. Both rams and ewes exhibit early puberty and usually have a long productive life. Why Hound River Farm Katahdins? The Katahdin sheds its winter coat, so it doesn’t have to be sheared. I will say with my individual sheep I found that Fergie completely forgot about the whole milking process. We feel that our time must be used where it will improve our operation, rather than maintaining status quo. In the 1950's, Michael Piel of Maine saw a need for a hardy meat sheep, which would not require shearing. They exhibit a natural tolerance of climatic extremes and are capable of high performance in areas that vary in geography, temperature, and humidity, as well as feed and forage systems. The Katahdin sheep are medium to large animals, and they were the first in the United States to reach sheep industry standards of carcass quality. Eyes are wide set, and ear carriage is horizontal. Ewes are easy lambers, and exhibit strong maternal instincts and good milking ability. The Katahdin sheep is a breed of domestic sheep from United States. © COPYRIGHT Katahdin.SheepThings.com, 2020 In all wild species of sheep, the outer coat takes the form of hair, and beneath this lies a short undercoat of fine wool that has been developed into the fleece of domesticated sheep. For more information about Katahdin Sheep visit the KHSI website @ www.katahdins.org. Katahdin Hair Sheep originated in Maine in the 1970’s after Michael Piel began experimenting with hair sheep from the Caribbean. The rams generally can settle a large number of ewes in the first cycle of exposure. Organs free of obvious functional defect or disease. You never get mutton, no matter what the age you butcher at as there is no lanolin to soak into the meat to make the tallow taste that way. They have a short, woolly hair coat that sheds each year (just like wild sheep do! They possess high potential for early puberty, fertility, and lamb survivability. Well-developed upper arm muscle in rams. Sheep usually have short tails. Michael Piel became interested for developing the breed after reading an article in the February 1956 National Geographic. We will be lambing 40 ewes for our 2021 lambing season. Their hair coat varies in length and texture and can be any color or color … The average Katahdin ewe weight is 120 to 160 pounds and the ram’s weight is 180 to 250. We began our Katahdin Sheep herd with non-registered sheep but have added registered Katahdin ewes to our farm. Sheep of at least 87.5% (7/8) Katahdin blood are eligible for registration upon inspection in … This site uses Akismet to reduce spam. The lambs are born vigorous and alert. The breed’s popularity in it’s native area has increased in the recent years. Katahdins are hardy, adaptable, low maintenance sheep that produce superior lamb crops and lean, meaty carcasses.

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